A big change is coming to Subway restaurants today
To undercut its fast-growing rivals, Subway is making a big change to its meats where roughly 20,000 U.S. locations will freshly slice their deli meat on-site.
www.ctvnews.caSubway highlights digital upgrades as Fresh Forward 2.0 concepts tests kitchen display systems to improve guest experience; Europe shows strong early feedback on loyalty programs as part of a broader worldwide makeover; in travel hubs and nontraditional venues aim to serve convenient options and grab-and-go options upsurge; these developments align with Subway's ongoing push to simplify ordering and improve on-site dining worldwide.